Saturday, June 5, 2010

Turkey and cucumber wraps!

I've made this several times. They are so yummy and a great summer time lunch!

Serves 1
Pack the ingredients separately in a lunch box to roll up at lunchtime or serve the dressing on the side to avoid having a soggy wrap at meal time. Instead of a tortilla, use a piece of lavash bread, if desired.

Ingredients
1 (8-inch) whole wheat tortilla
1 leaf green leaf lettuce
1 ounce thinly sliced smoked turkey
1 slice cheddar cheese
6 thin slices cucumber
4 cherry tomatoes, halved
1 to 2 tablespoons ranch or blue cheese dressing

Method
Arrange tortilla on a large plate. Top with lettuce, turkey, cheese, cucumbers and tomatoes, then drizzle with dressing. Roll up and serve.

Nutrition
Per serving (about 9oz/263g-wt.): 400 calories (210 from fat), 24g total fat, 8g saturated fat, 55mg cholesterol, 990mg sodium, 29g total carbohydrate (3g dietary fiber, 4g sugar), 21g protein

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